Shallot onions are smaller and milder than regular onions, with a slightly sweet flavor. They’re commonly used in gourmet cooking, adding a subtle yet rich taste to sauces, dressings, and roasted dishes. Shallots are rich in antioxidants, particularly quercetin, and sulfur compounds, which are known to support heart health and reduce inflammation. They’re also a great source of vitamins B6 and C, promoting overall wellness.
Shallot Onions (Ullipaayalu)
£6.75
Shallot onions are perfect for salads, sauces, and dressings. They’re also great for caramelizing and adding a rich depth of flavour to dishes.
| Weight | 1 Kg, 2 kg, 3 kg, 4 kg, 5 kg |
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