Turia, also known as ridge gourd or bera kaya, is a green, ridged vegetable commonly used in curries and stir-fries. It has a mild flavor and is rich in dietary fiber, supporting digestive health. Turia is also a good source of vitamins A and C, promoting healthy skin and boosting the immune system. Its high water content helps keep you hydrated, making it a great addition to light, summer meals.


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