Aromatic ginger root, perfect for teas and curries, is a popular spice used to add warmth and zest to savoury and sweet dishes. It’s commonly used in curries, teas, marinades, and sauces. Ginger is a must-have in the kitchen. Available at £3.99 per kg.
Fresh ash gourd, is a versatile vegetable used in a variety of dishes including soups, curries, and sweets. Each Ash Gourd weighs approximately 1kg, making it perfect for family meals.
Arbi, or Taro root, When fried, has a nutty, earthy flavour and is used in curries, stir-fries, and as a crispy side dish. It’s a great addition to vegetarian dishes, packed with fibre and essential vitamins.
Long dudhi is often used in curries, soups, and stir-fries. Dudhi is low in calories but high in water content, making it a healthy option. Available at £5.25 per kg.